Pu-erh (Loose Leaf) – Old Tree Pu-erh Tea by Shanti Tea | Organic Loose Leaf Tea 100g — Large Pouch

A rich and earthy fermented tea from ancient Yunnan tea trees

Old Tree Pu-erh is one of China's most treasured tea styles. Harvested from mature tea trees growing deep in the mountains of Yunnan Province, this organic loose leaf tea delivers exceptional depth, complexity, and character.

Unlike many teas, Pu-erh undergoes a traditional fermentation process that develops its signature earthy profile and smooth body. The result is a rich infusion with mossy aromas, subtle sweetness, chocolaty undertones, and a gentle fruity finish.

This rare Gushu (Old Tree) Pu-erh comes from tea trees that are often over 100 years old, with some reaching several centuries in age. Their extensive root systems draw minerals deep from the soil, producing leaves with concentrated flavour and remarkable complexity.

Why you'll love it

Pu-erh is unlike any other tea. Its fermentation process creates a depth of flavour that appeals to tea enthusiasts looking for something richer and more complex than green or black tea.

Each infusion reveals different characteristics, making it a rewarding tea to explore over multiple steeps. Its earthy profile pairs beautifully with rich foods, spicy dishes, and dark chocolate.

Tasting notes

• Aroma: Earthy, mossy
• Infusion aroma: Mossy, chocolaty
• Flavour profile: Earthy, woody, smooth, slightly sweet
• Finish: Fruity with gentle chocolate notes
• Infusion colour: Dark red-brown
• Body: Full-bodied
• Caffeine level: High

Brewing instructions

Traditional brewing

• Quantity: 1–2 teaspoons (3–4g)
• Water: 250ml (8 oz)
• Temperature: 95–100°C
• Steep time: 2–4 minutes

Multiple infusions

Pu-erh can typically be infused 5–6 times, with slightly longer steeping times for each subsequent infusion.

Many tea drinkers also perform a quick rinse before the first steep by pouring hot water over the leaves and discarding it. This helps awaken the leaves and enhance the flavour.

Potential benefits

Pu-erh tea has traditionally been enjoyed after meals and is often associated with digestive wellness.

Tea drinkers also appreciate Pu-erh for:

• Weight control
• Natural antioxidants
• Rich fermented tea character
• Gentle sustained energy
• Enjoyable post-meal ritual
• Multiple flavourful infusions

Ideal for

• Experienced tea drinkers
• Pu-erh enthusiasts
• Fans of earthy and fermented teas
• After-dinner tea rituals
• Pairing with rich foods and dark chocolate
• Those exploring traditional Chinese teas

Why choose organic Old Tree Pu-erh?

Old Tree Pu-erh is highly sought after because ancient tea trees produce smaller harvests and exceptionally flavourful leaves. Combined with organic cultivation methods and traditional processing, this tea offers a unique tasting experience rooted in centuries of Chinese tea culture.